Understanding Spirits - Whiskey, Bourbon and Scotch – Craft Connections Co

Understanding Spirits - Whiskey, Bourbon and Scotch

When it comes to alcoholic beverages, there are many types to choose from, and it can be confusing to know the difference between them. Three of the most popular spirits in the world are bourbon, whiskey, and scotch. In this article, we'll explore the differences between these three types of alcohol to help you better understand what sets them apart. 

What is Whiskey? 

Whiskey is a type of distilled alcoholic beverage made from fermented grain mash. The grains used in whiskey production can include corn, rye, barley, and wheat. Once the grains are fermented, the resulting mixture is distilled and aged in oak barrels for at least three years. Whiskey can be made in many countries around the world, including Scotland (Scotch), Ireland (Irish whiskey), Canada (Canadian whiskey), and the United States. 

What is Bourbon? 

Bourbon is a type of whiskey that is made exclusively in the United States. It is distilled from a mash bill that is at least 51% corn, with the remaining ingredients typically being rye, barley, and wheat. The mixture is then distilled and aged in new, charred oak barrels. Bourbon is often associated with Kentucky, where 95% of all bourbon is produced. 

What is Scotch? 

Scotch is a type of whiskey that is made in Scotland. Like bourbon and whiskey, scotch is made from fermented grain mash, but it is distilled twice and aged in oak barrels for a minimum of three years. The grains used in scotch production are primarily barley, and the resulting spirit has a distinct smoky flavor due to the use of peat in the malting process. 

Differences Between Bourbon, Whiskey, and Scotch 

The main difference between bourbon, whiskey, and scotch is their country of origin and the specific regulations governing their production. Bourbon is made exclusively in the United States and must be aged in new, charred oak barrels, while scotch is made in Scotland and has a distinct smoky flavor due to the use of peat in the malting process. Whiskey can be made in many countries around the world, and the specific grains and aging process can vary. 

Another key difference between these spirits is their flavor profiles. Bourbon is known for its sweet, oaky flavor and tends to have a smoother finish than other types of whiskey. Scotch has a smoky, peaty flavor with notes of heather, honey, and fruit. Whiskey, on the other hand, can have a wide range of flavors, depending on the specific grains used in production and the aging process. 

In conclusion, bourbon, whiskey, and scotch are three distinct types of alcohol with their own unique characteristics. While they may seem similar, the country of origin, production process, and flavor profiles set them apart. Whether you prefer the sweetness of bourbon, the smokiness of scotch, or the versatility of whiskey, there's a type of spirit out there for everyone.